Name:  Sucette

Wine Style:  Red Wine

Producer:  An Approach To Relaxation

Appellation:  Barossa Valley, Australia

Grape Varietal:  100% Grenache

Practices:  Natural Winemaking, Organic Farming

Price (per bottle):  $60

Tasting Notes:  Alluring aromas of raspberry, dried cranberry and Chinese five spice, orange zest, new leather, gingered strawberries, pink peppercorn, smoked herbs, cinnamon and potpourri. It’s silky and savory on the palate with a lasting cherry compote flavor.

Food Pairing:  Roasted chicken, duck, pork or winter vegetables, grilled foods, crispy pork belly, spices such as Merguez, Garam Masala or Ras el Hanout, all cheeses and fruit, charcuterie.

Fun Facts:  A wine from Master Sommelier Richard Betts and wife/restauranteur Carla Rza Betts.  This vineyard is owned by the married couple and the grapes are grown in a somewhat cooler region of the Barossa Valley, Vine Vale, with sandy soils and a windy climate with hot 100 degree days and cool 50 degree nights.  The vines are grown near the ground, bush trained, never grafted and estimated to be 150 years old.  A truly special wine coming from a unique region.

Order online and pick-up in store, Tuesday - Saturday from noon - 6:00 p.m.  This product is not available for shipping.   Must be 21 years of age or older to purchase.  Please have a photo ID ready to confirm age at time of pick-up.