Name: Anthill Farms

Wine Style: Pinot Noir

Producer: Anthill Farms

Appellation: Anderson Valley, California

Grape Varietal: 100% Pinot Noir

Practices: Natural

Price (per bottle): $40

Tasting Notes: This wine offers terrific depth and rich complexity of strawberry black pepper jam, neutral oak, bakers chocolate, candied ginger, boysenberry pie, smooth mouthfeel coats the palate, finishes slightly dry with round tannins.

Food Pairing: Pan seared venison with blueberry sauce, butternut squash, carrot cake, grilled salmon, mushroom pizza with goat cheese, lamb meatballs, herb roasted chicken with green lentils, thanksgiving meal, pork chops.

Fun Facts: With it’s soft tannins, this wine is ready to drink right out of the bottle, but yet with every sip it grows more enticing.  Their fruit comes from two of the coolest, most coastal parts of the appellation. These sites are united by the direct influence of the Pacific‘s cool, marine air, delaying ripening well into October.

Order online and pick-up in store, Tuesday - Saturday from noon - 6:00 p.m.  This product is not available for shipping.   Must be 21 years of age or older to purchase.  Please have a photo ID ready to confirm age at time of pick-up.